Directions

4051 Yancey Road
Lowville, NY 13367

Tug Hill Vineyards: Winery and Venue in Upstate NY

Questions? Give us a call!

(315) 376 – 4336

Tug Hill Vineyards: Winery and Venue in Upstate NY

Our Menus

*Please be advised, our menus may be adjusted at any time without notice. 

Sunday Brunch

Menu for June 1st (10am-1pm)

French Toast with Orange Honey Syrup

Applewood Smoked Bacon

GF

Scrambled Eggs with Spinach, Tomatoes & Feta

GF

Maple Glazed Ham

GF

Country Hash Browns

Breakfast Quesadillas

Wild Rice

GF

Meatball Cacciatore

Tortellini Primavera

Creamy Balsamic Chicken

GF

Green Beans with Toasted Sesame Seeds

GF

Summer Tossed Salad

GF

Fresh Fruit

GF

White Chocolate Creme Brulee

GF

Chocolate Cheesecake Trifles

Pineapple Rum Cake

Maple Pecan Cinnamon Rolls

Buffet Pricing:

Adults

$27

Military and Seniors

$24

Children ages 6-12

$15

Children under 5

FREE

Seatings are staggered between 10:00 am and 1:00 pm. You may enjoy multiple visits to the buffet. No split checks for parties of 8 or more.

Vintner’s Lounge

Lunch is served cafe-style in the Vintner's Lounge Monday through Saturday from 11am-2pm.

TO SHARE

Local Charcuterie Board (*contains nuts)

$22

Local summer sausage and ring bologna from local meat markets, extra sharp cheddar and a Cheese of the Day, crackers, fresh or dried fruit, and a beer mustard sauce. 

Pretzel Bites

$10

Soft pretzel bites served with sides of brewpub mustard and cinnamon, honey butter.

MAINS

Lemon Chicken Salad Sandwich

$12

Creamy, lemony chicken salad atop a croissant or lettuce wrap

Croghan Bologna Sliders

$12

Almost world famous, these Croghan Bologna sliders give you a proper taste of Lewis County – all in one bite! Croghan bologna, sharp cheddar, and a touch of our mayo-brewpub mustard mix on three honey, oatmeal rolls from Nolt’s Country Store! Served with kettle-cooked chips and a pickle.

Chicken Caesar Salad

$13

Fresh greens, shaved parmesan cheese, savory chicken and house made garlic croutons . Served with a side of creamy caesar dressing.

Substitute steak at no additional charge

Tug Hill Club

$12

Maple glazed ham, sharp cheddar cheese & bacon on a flaky croissant or lettuce wrap, with a side of mayo. Served with kettle chips and a pickle.

Estate Salad

$10

Fresh greens topped with dried cranberries, candied pecans, feta cheese, and green onion. Served with our signature maple balsamic dressing.

Wine Down

At Tug Hill Estate, we take great pride in producing delicious food, with as much as possible being made from scratch, right here in our very own kitchen, with the freshest, most local ingredients we can find.

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Starters:

Pretzel Bites

$10

Soft baked pretzel bites served with sweet cinnamon butter and brew pub mustard sauce for dipping.

Local Charcuterie Board

$22

A local board featuring ring bologna and summer sausage from Red Barn Meats in Croghan, NY, extra sharp cheddar, and a specialty cheese from Lowville Producers, an assortment of crackers, dried fruit and candied nuts.

Entrees:

Estate Salad

$10

Mixed greens, fresh seasonal fruit, candied pecans, shredded sharp cheddar cheese, and green onion. Served with a side of our famous Maple Balsamic Vinaigrette. 

Add chicken or steak for $3 more.

Chicken Caesar Salad

$13

Fresh greens, shaved parmesan cheese, and house-made garlic croutons. Served with a side of creamy caesar dressing. 

Substitute steak at no additional charge.

Lemon Chicken Salad Sandwich

$12

Creamy, lemony chicken salad atop a croissant or lettuce wrap.

Bourbon Steak & Bleu Cheese Flatbread

$16

Sweet heat bourbon sauce, green onions, and a blend of crumbled bleu cheese and sharp cheddar, baked onto a flatbread crust. Don’t like bleu cheese? Just ask for it without! 

Caprese Flatbread

$14

Fresh tomato, basil, and mozzarella drizzled with a sweet balsamic reduction.

BBQ or Buffalo Chicken Flatbread

$15

Either BBQ or buffalo sauce base, topped with savory, marinated chicken and topped with cheddar, mozzarella, and green onion (and bleu cheese on the buffalo chicken).

Croghan Bologna Sliders

$12

Almost world famous, these Croghan Bologna sliders give you a proper taste of Lewis County – all in one bite! Croghan Bologna, sharp cheddar, and a touch of our mayo-brewpub mustard mix on three sweet Hawaiian rolls with a side of chips and a pickle.

Desserts:

Estate Crisp

$6

Seasonal fruit crisp topped with vanilla ice cream and whipped cream.

Brownie Sundae for 2

$9

A large, chocolatey brownie, topped with vanilla ice cream, chocolate syrup, and whipped topping.

Friday Night Dinners

Barbecues- Friday, June 2 from 5-8 pm.

Smoked Brisket- $23

Smoked in-house and slathered in smoky bbq sauce

 

Grilled Shrimp Skewers- $18

Seasoned with lemon pepper dry rub and grilled to perfection

 

Marinated & Grilled Chicken Breast- $20

Fully rested in a Cornell-style sauce

 

Choose 1 for the price above, 2 for $22 or all 3 for $25!

All dinners include salt potatoes & farmstand pasta salad

Desserts Available

  • Fudge Brownie topped with a scoop of vanilla ice cream and decadent caramel *GLUTEN FREE   $8
  • Cheesecake Trio- A trio of mini New York style cheesecakes: Lemon Blueberry, Caramel Pecan and Triple Chocolate $6

Plan Your Next Visit

Keep scrolling to view our delicious menu options.

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Vintner’s Lounge

The Vintner’s Lounge is regularly open to the public, we invite you to enjoy leisurely wine and spirits tastings and lite food offerings. 

The Lounge is in the lowest level of our building and is home to our Tasting Room and Retail Space, as well as, our relaxation destination. When you pull into the driveway, please follow the signs that will get you to the correct place (lowest parking lot).

 

 

 

 

 

 

 

 

 

 

 

Wine Tastings

Wine Pairing Classes

Unique Dining Experiences

Community Events

U-Pick Berries

Live Music

Onsite Wine Shop

Private Events

 

Stop in or make a reservation.

The Many Offerings of the Tug Hill Estate

The Tug Hill Estate is a dynamic business, home to a farm winery, distillery, and event center; it has much to offer.

In addition to being a private event venue; we also offer several unique ‘pop-up’ style dining and music events for visitors. Most frequent being our Sunday Brunch, ‘Wine Down’ After Hours music event, and Wine and Food Pairing Dinners. 

At Tug Hill Estate, we take great pride in producing delicious food, with as much as possible being made from scratch, right here in our very own kitchen, with the freshest, most local ingredients we can find.

Browse our different upcoming event options and plan your next visit to the Tug Hill Estate!

Sunday Brunch

Our Sunday Brunch Buffet is one of the many enjoyed ‘pop-up style’ public dining events held in the Tug Hill Estate’s main event hall. Enjoy a relaxing dining experience and a curated farm-fresh buffet.

Reservations are recommended and can be placed by calling 315-376-4336 or can be made online through the link below.

Wine Down

“Wine Down After Hours” is one of the many enjoyed pop-up public dining events held at the Tug Hill Estate’s main hall and/or terrace.

Live music, a curated lite dinner menu, and a bar stocked with fine wine, beer, and specialty cocktails guarantee an enjoyable evening on the Tug Hill.

Doors open at 5pm, Kitchen open from 5pm – 8pm, Live Music from 6pm – 9pm.

Friday Night Dinners

Occasionally, we are able to hold dinners on Friday nights. Dinners are from 5-8 pm and may or may not include live music.

The menu changes for each dinner. These dinners are NOT FORMAL and are open to everyone.

Planning a Night Out?

Reserve a dining table at our Wine Down or Friday Night Dinner!

Please give us a call if you have any questions at 315-376-4336, or you can make a reservation online. Tables are reserved for dining customers.

In the warmer months, there is plenty of outdoor space or seating in the Vintner’s Lounge for guests not looking for dinner service.

U-Pick Berries

Fresh, locally grown fruit is one of the best parts of summer, so bring the whole family out!

We welcome you to enjoy the estate’s grounds after picking. We offer light food options in our Vintner’s Lounge, with additional seating in our Gardens and Brunch on Sundays. It will be a memorable and tasty family trip with views of the Black River Valley and the cool Tug Hill breeze.

*Our grounds and restrooms are handicap accessible. Restrooms are located in the Vintner’s Lounge which is found on the ground level of the main hall. 

​U-Pick Prices
  • Raspberries: $4.50/lb or $4.00 @ 8lbs or more
  • Blueberries: $3.50/lb or $3.00 @ 8lbs or more
  • Apples: $1.50/ lb
  • Plums: $3.50/lb
  • Grapes: $1/lb

» Fruit ripeness and volume depends on the weather.

» Bring your own containers and we will weigh them before you get started or we offer pulp berry tills for you to pick into.

» Don’t forget water, good walking shoes, hat, and sunscreen.

» Kid and dog friendly.

» We accept cash, credit cards, and local check.

    PICKING SCHEDULE

    May 31, 2023 Update: Thankfully, we were spared the killing frosts that ravaged much of Central New York and the Southern Tier. Everything here looks good and should be on schedule for picking as long as we get enough rain! See the schedule below for approximate dates when certain fruits will be ready. Keep an eye on social media for more updates.

    Here are the crops available and their approximate picking schedule:

    • Raspberries (red, gold, and black): July – October
    • Blueberries: July – August
    • Plums: August – September
    • Apples: September – October
    • Grapes: September – October
    Bailey Cooper - Tug Hill Estate Lowville NY

    Things to Do Nearby

    Restaurants, cafes, places to stay, entertainment, and local favorites…we have all the connections to make your visit to the North Country an amazing one!

    Come for the experience that the Tug Hill Estate offers and take advantage of some local nearby treasures while you’re here.