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October 27, 2019 @ 10:00 AM - 1:00 PM

Experience Tug Hill Vineyards! With a picturesque view of the vineyard and Black River Valley, our seasonal brunch is a must-try.

Our Sunday Brunch buffet menu focuses on fresh, seasonal, and local dishes and changes weekly. Click on the link below to view the upcoming menu. Available seating times are 10:00am, 11:30am, and 1:00pm. Reservations are strongly recommended, please call 315-376-4336.

Brunch cost is $21 per person, $20 for seniors and military, $10 for children 16-6, and 5 years old and younger are free. The charge includes unlimited trips through the buffet, coffee, hot tea, lemonade, iced tea, and water.
In addition to our estate wines, build your own mimosas and bloody marys, beer, cocktails, juice, milk, and soft drinks are available for purchase.


CLICK HERE: Sunday Brunch Menu


October 27, 2019
10:00 AM - 1:00 PM
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