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October 21 @ 5:00 PM - 8:00 PM
On Friday, October 21, we are excited to offer something new: Greek Dinner Buffet. From 5-8 pm, we’ve got all you can eat of some Greek classics, but with a twist. View the full menu below. For reservations, please visit OpenTable or call us at 315-376-4336. Please note, price includes meal, only. Beverages and gratuity are not included.
Greek Dinner- Friday Oct 21- $22 per person
- Greek Meatballs with Tahini
- Mushroom Ravioli- with garlic roasted tomatoes and zucchini, tossed in a creamy lemon sauce and sprinkled with feta
- Mediterranean Chicken- with capers, red peppers, artichoke hearts and spinach *GF
- Greek Tortellini with Shrimp- tossed in an herbed butter sauce with kalamata olives, grape tomatoes, and red onions
- Baked Orzo- with tomatoes, chickpeas and kale
- Gyro Casserole- with tzatziki, lettuce and tomatoi
- Roasted Lemon Potatoes *GF
- Greek Tossed Salad- with cucumbers, tomatoes, bell peppers, olives and feta cheese. Served with a lemony vinaigrette. *GF
- Pita Bread
- Assorted Desserts-
- Greek Spice Cake Trifles
- Pecan and Honey Baklava *contains nuts
- Orange Cake- Our nontraditional take on a classic
- Mediterranean Creme Brulee *GF
Children ages 6-14 – $15 and those 5 and under eat FREE.