Easter Sunday Brunch | April 1, 2018

Assorted Rolls, Biscuits, and Croissants
Toasted English Muffins and Bagels

Poached Eggs with Hollandaise Sauce
Scrambled Eggs

Ham + Leek Frittata
Hand Carved Ham
Applewood Smoked Bacon
Butterscotch Croissant French Toast
Cinnamon Belgian Waffles
*On side: Syrup and Whipped Cream
Cheddar + Spinach Home Fries


Seasonal Spring Vegetables

Chicken with Capers in a Lemon Cream Sauce

Rice Pilaf

Sweet and Sour Meatballs

Creamy Dijon Seafood with Tortellini

Spring Asparagus Soup

Arugula and Pecan Salad

Fresh Fruit

Ricotta Herb Deviled Eggs

Easter M n’ M Cookies

Frosted Spring Cookies

Raspberry Cobbler Coffee Cake

Lemon Cream Braided Danish

Carrot Cupcakes with Spiced Cream Cheese Frosting

Chocolate Peanut Butter Pie

Salted Caramel Crème Brûlée

Reservations are required for Easter Sunday.

Call (315) 376-4336 to make a reservation

You must be 21 years old to visit this site.

Please verify your age

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